Saturday

Top Secret Recipe Of Sweet & Sour Dipping Sauce



My Top Secret Recipe of Sweet & Sour Dipping Sauce. It is one of the sauces that you can make easily.

Ingredeints:

Food processor or a blender, and the sauce will keep well for some time in the fridge
1/4 cup peach preserves
1/4 cup apricot preserves
2 tablespoons light corn syrup
5 teaspoons white vinegar
1 1/2 teaspoons corn starch
1/2 teaspoon soy sauce
1/2 teaspoon yellow mustard
1/4 teaspoon salt
1/8 teaspoon garlic powder
2 tablespoons water

Preprations:

1. Combine all ingredients except the water in a food processor or a blender and puree until the mixture is smooth. 2. Pour mixture into a small saucepan over medium heat. Add water, stir, and bring mixture to a boil. Allow it to boil for five minutes, stirring often. When the sauce has thickened, remove it from the heat and let it cool. Store sauce in a covered container in the refrigerator. Makes about 3/4 cup.

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